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Penelope Coffee
Penelope Coffee
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Penelope Coffee
Penelope Coffee
Home
Shop
About
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Events
Visit
Login Account
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Home
Shop
About
Wholesale
Events
Visit
Login Account
JOAO BENEDITO LAND.jpg
JOAO BENEDITO BRAZIL TREE.jpg
JOAO BENEDITO CHERRY.jpg

BRAZIL | NATURAL | ESPRESSO

from £9.50

SINGLE ORIGIN | MEDIUM ROAST

250GM | 1KG WHOLE BEAN + GROUND OPTIONS

WE TASTE: NUTELLA, CARAMEL, ALMOND, LONG & SWEET FINISH

PRODUCER: JOAO BENEDITO

FARM: SÍTIO BEBIANO

ORIGIN: SIL DE MINAS | BRAZIL

VARIETY: RED CATUAI

PROCESS: NATURAL

ALTITUDE: 1,050 MASL

Joao Benedito and his family  earn their livelihood from coffee production on their farm, which they acquired in 2019. Situated at an excellent altitude for specialty coffee cultivation, their four-year-old coffee plantation is entering its third year of high production and quality. They have chosen to cultivate the Catuaí 144 variety, renowned for its exceptional beverage quality. The farm shows promising potential in specialty coffee production due to the meticulous care and techniques they apply in cultivation. By combining favorable climate, rich soil conditions, and best practices, they ensure high-quality production. This collaborative spirit fosters a sense of camaraderie, contributing to the overall improvement of coffee quality in the region. With each passing year, they are not only invested in their own success but also in the future of specialty coffee production, eager to make a lasting impact in the industry.

Shop BRAZIL | NATURAL | ESPRESSO
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Add To Cart

SINGLE ORIGIN | MEDIUM ROAST

250GM | 1KG WHOLE BEAN + GROUND OPTIONS

WE TASTE: NUTELLA, CARAMEL, ALMOND, LONG & SWEET FINISH

PRODUCER: JOAO BENEDITO

FARM: SÍTIO BEBIANO

ORIGIN: SIL DE MINAS | BRAZIL

VARIETY: RED CATUAI

PROCESS: NATURAL

ALTITUDE: 1,050 MASL

Joao Benedito and his family  earn their livelihood from coffee production on their farm, which they acquired in 2019. Situated at an excellent altitude for specialty coffee cultivation, their four-year-old coffee plantation is entering its third year of high production and quality. They have chosen to cultivate the Catuaí 144 variety, renowned for its exceptional beverage quality. The farm shows promising potential in specialty coffee production due to the meticulous care and techniques they apply in cultivation. By combining favorable climate, rich soil conditions, and best practices, they ensure high-quality production. This collaborative spirit fosters a sense of camaraderie, contributing to the overall improvement of coffee quality in the region. With each passing year, they are not only invested in their own success but also in the future of specialty coffee production, eager to make a lasting impact in the industry.

Shop BRAZIL | NATURAL | ESPRESSO

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#chasintheflavour

“Chasing the flavour starts on the land, with the farmer. I’m humbled to call some of these farmers my friends” ~ Giancarlo M.

Website by MLDesign | Photography by Sundrenched Studios & MLDesign

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